Biscottificio Verona flies to Paris: see us at SIAL 2024

In the world of gastronomy, few occasions offer the opportunity to discover the latest culinary trends like the SIAL trade show in Paris: Biscottificio Verona will be present at this event, from October 19 to 23, 2024. We will be in hall 5B, stand R 052, ready to present you with our latest Italian pastry creations.

We look forward to meeting you in person, letting you taste our products, and discovering the seasonal novelties we have created for the holidays.

Why visit the SIAL show in Paris

The SIAL Show in Paris is a must-attend event for international importers or exporters, retailers, or food buyers.

With over 7,000 exhibitors from all over the world and more than 300,000 expected visitors, SIAL is the global crossroads for food and beverages. But why visit this fair?

First of all, SIAL offers a unique platform to discover the latest innovations in the food sector: you will have the opportunity to explore an incredible variety of products, from the most traditional to the most avant-garde.

In addition, SIAL is not only an exhibition space, but also an opportunity to learn and update thanks to the numerous workshops, conferences, and culinary demonstrations that take place during the days of the fair. You can listen to industry experts, participate in debates on current topics, and discover new trends that are redefining the world of food and beverage.

The presence of Biscottificio Verona at the SIAL Fair will allow you to get to know our company up close, based on quality and tradition, and to taste our products, from classic ladyfingers to delicious cream-filled biscuits.

SIAL 2024 Opening Hours:

Saturday to Tuesday: 10 – 18.30

Wednesday: 10 – 17.00 (last access at 2 p.m.)

The 60th anniversary of the SIAL Fair

This year, the SIAL Fair celebrates an important milestone: its 60th anniversary. Founded in 1964, the fair has grown exponentially, becoming a global reference point for the food industry. This special edition promises to be even more extraordinary, with celebrations and initiatives designed to honor six decades of excellence and innovation.

This year’s theme, “Own the Change,” underscores the importance of embracing change and driving innovation in the food sector. Biscottificio Verona is proud to be part of this evolution, presenting its products that combine tradition and innovation.

During the SIAL 60th anniversary celebrations, you will have the opportunity to relive the history of the fair and understand how it has been a catalyst for the transformations that have marked the food sector.

Conclusion

Attending the SIAL trade show in Paris is an opportunity to discover new flavors, learn about the latest trends, and meet industry professionals from all over the world.

We look forward to seeing you in Hall 5B, Stand R 052, where you can taste our products and discover the new products we have in store for you. We will be happy to welcome you, let you savor the best of our artisanal production, and celebrate the 60 years of excellence of the SIAL Fair together. Come and visit us!